Guillaume Large was born in the heart of the Pouilly Fuissé appellation in Burgundy, France. Growing up, his grandfather, a wine grower, shared his passion for vineyards and wines with him. Guillaume graduated with a master’s degree in Oenology and the Oenologist’s National Diploma from the Jules Guyot Institute of the University of Dijon. In 2011, Guillaume joined Maison Louis Jadot in Beaune as Maître de Chai and Assistant Technical Director, working with Jacques Lardière and Frédéric Barnier. In August 2017, he moved to Oregon with his family, joined Résonance, the first adventure outside Burgundy for Jadot, and became the head winemaker. He lives with his family on the beautiful Résonance estate and is a lover of History, hiking, and cooking.

Guillaume is a panelist for the California, Oregon and White Burgundy: A New World Take on a Classic Seminar on Friday, February 28 from 9:30am - 11:30am.