Guests are invited to book a weekend stay October 20-22, 2023, to indulge in wine and perfectly paired cuisine at the premier resort by the...

Let’s face it, we have probably all led our fathers to drink from time to time. In fact, you may even be responsible for his...

When it comes to food and wine pairings, Pinot Noir is celebrated for its versatility. Due to its moderate tannin levels and heightened acidity, Pinot...

We at the World of Pinot Noir are hanging our heads in grief with the news that our friend – and legendary Santa Barbara vintner...

Established two years after the official AVA designation in 1983, the Carneros Wine Alliance brings together wineries and grape growers in a collective mission to...

As daunting as it may seem, tasting from over 100 wineries per day has never been easier using the tips and tricks from WOPN’s own...

In just over a half century, the Willamette Valley has become the New World stronghold for Pinot Noir. As Oregon’s leading wine region with more...

Overlooking the renowned Silicon Valley, the Santa Cruz Mountains is a winegrowing region where high tech gives way to high altitude. Here, where the mountains...

How it all Began   Twenty-one years ago, the World of Pinot Noir started off as an idea to put on a world-class Pinot Noir event...

Whether you’re a sommelier, avid consumer or just diving into the wine world, Pinot Noir is a fan-favorite.  This popular light-bodied red wine is versatile in...

Make a cheese and charcuterie board that stands out at your next gathering with our easy tips and tricks for a beautiful and delicious snack.

Becoming a certified wine expert isn't easy, so we asked two of WOPN's highly qualified sommeliers about their certification journey.